Pesto and Pistou

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Pesto and Pistou

Born in the Mediterranean kitchen, in Liguria and Provence, pesto and pistou are two versions of the same cold sauce, both made using nuts, seeds, herbs, olive oil and cheese. Mövenpick has created some exciting variations of this popular treat, a brand-new selection to tantalise the taste buds of the adventurous foodie. Available in all Mövenpick Hotel & Resort restaurants in October 2019